How Italian Food Conquered the World

30 Jan

In his book, “How Italian Food Conquered the World,” author John Mariani has chronicled the gastronomic history of Italian food to show how it became the world’s most popular cuisine — not a light undertaking. In doing so, he has shown both the origins of Italian food and wine within Italy, as well as the interdependency between Italy and the United States in creating the unique Italian cuisine we now recognize as the global leader, which has evolved as a combination of the best both countries have to offer. http://bit.ly/xfjppi

Posted by: Pastina Trattoria

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: